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It is not that long ago that Pecorino would have been nameless in the Trebbiano blend
no malo-bugs
It is then blended and aged for a few months before being bottled without filtration
big muscular tannins
Queen of France
Matt Gregory. The Italian Red (Barbera) Vintage:2019 It is not that longMatt Gregory The English Winemaker Vino Rosso Grape: Barbera A wonderful vintage, the Barbera was immaculate: ripe and healthy and perfect for Matt's minimalist winemaking style. The vigour has faded to reveal a lovely complexity of mature red fruit, spice and leather. Matt Gregory producer page The Italian Red is made with just Barbera grapes from the La Quercia vineyard, just north of Canelli. The soil is the typical calcareous marl of the
US$ 282.00
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