Dogliani Focaccia Dolce 3531 Aus jeder Charge werden die

Aus jeder Charge werden die besten Bohnen auserlesen

Passalacqua's Napoli blend has a distinctive aroma and delicious flavour

The gentle drum roasting produces a complex aroma profile: delicate macadamia meets the dark sweetness of tonka beans

Blend ratio: 80% Arabica beans - incl

Der Panforte ist mit mittelalterlichen Rezepten wie Lebkuchen und Pfefferkuchen verwandt

Dogliani Focaccia Dolce 3531 Aus jeder Charge werden dieDogliani Focaccia Dolce Dogliani is a small family run patisserie in northern Italy. With over 80 years' experience, the company prepares delicious pastries in the traditional way. The sweet focaccia is an old Angelo Dogliani recipe. It's one of his specialities, made with fresh, natural yeast, dried grapes, candied fruit, figs, walnuts and pine nuts. A fruity, airy pastry that goes perfectly with a creamy cappuccino or a cup of coffee. You can really