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designed to preserve the aroma
the Ferrari Maximum Blanc de Blancs reveals itself wonderfully lively and lasting with hints of ripe fruits
Siewerden von Brennmeisterin Iris Krader persönlich gesammelt
Auf Vorbestellung gibt es ihn auch mit Fenchel oder Pepperoni gewürzt
feta-based salads
Giefing: Cardinal 2018 Viani designed to preserve the aroma80% Blaufrnkisch, 10% St. Laurent, and 10% Cabernet Sauvignon. Deep dark ruby garnet, violet reflections. Finely spiced dark berry fruit, a hint of herbs, blackcurrant, and blackberries. Powerful, juicy, fine nuances of ripe plums, well integrated tannins, a touch of nougat on the finish, good length. Has aging potential. Winemaker's recommendations: Decanting time: 2 3 hours Best drinking temperature: 16 to 18C. Serving temperature: 14C Slightly
US$ 215.00
US$ 1499.50
