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winemaker Stefan Müller used Pinot Noir (80%) and Pinot Blanc (20%) grapes from the Niedermenniger Sonnenberg
Neben der Nutzung von einheimischen Botanicals ist die Verfeinerung jedes Gins mit verschiedensten Weinen von Forstmeister Geltz-Zilliken das Alleinstellungsmerkmal
Grandioses Reifepotenzial
fermented in traditional Fuder barrels in the cool cellars of Scharzhof
and cold smoke
Von Othegraven Bockstein Großes Gewächs 2019 prädikat winemaker Stefan Müller used PinotThe 2019 vintage is sold out. Discover the 2022 vintage now! Von Othegraven Bockstein Riesling Groes Gewchs 2019 is a concentrated, tart, top tier GG from the Saar! This dry, premium Riesling comes from the Saar's amphitheater, the world famous Ockfener Bockstein vineyard. The fully ripe grapes from quartz rich, grey slate provided the must for spontaneous fermentation in large oak barrels, after which the wine was allowed to mature on its fine lees
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