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Army on May 2
1947 by act of the United States Congress
black pullover sweater
and Master Combat Parachutist Badges can each be upgraded to One
This belt is available in two sizes: 44-inches and 55-inches in length
Navy E-4/5/6 Culinary Specialist Rating Badge Rating Badge Type:Blue Serge Army on May 2United States Navy E 4 5 6 Culinary Specialist Rating Badge Criteria: Worn by Culinary Specialist (CS) with ranks from Petty Officer 3rd Class (E 4) to Petty Officer 1st Class (E 6). Culinary Specialists are typically responsible for the operation of galling and dining facilities, record keeping of food supplies and financial budgets and preparation of menus. They can also serve as flight attendant aircrewmen, personal food service specialists, or
