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Working with Whole Grains eBook whole grains The best way to dive

SKU: 93689886009
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Description

The best way to dive in or continue your sourdough journey in this one-stop shop ebook

delivered in a way that even those brand new will feel ready and able

structured

In this series you will find a list of fun

Hit the ground running with fermentation right in your own kitchen

Working with Whole Grains eBook whole grains The best way to diveLearn how to bake soft, fluffy sourdough with fresh milled whole grain flour. In this eBook, youll find answers to so many common questions about baking sourdough using fresh milled flour and whole grains. Its true that baking with freshly milled flour is a completely different experience, and often a challenging one! My goal is to help you create soft, fluffy, delicious loaves while embracing all the nutritional benefits of whole grains. Well explore

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