Hotel California Blanco Tequila (750ml) Whisky Spirits sponge cake and a hint

sponge cake and a hint of rich Pedro Ximénez sherry

The corn and rye are grown by a local farm and the grain bill uses a sweet mash rather than a sour mash like many bourbons use

cinnamon and ginger

For over 400 years in a small

thyme and white wine

Hotel California Blanco Tequila (750ml) Whisky Spirits sponge cake and a hintA nose evoking warm tropical fruit, a cool mouthfeel, and a long, endless finish suggesting more maturity than typical unaged tequila. This sweet, floral agave offering provides great texture and structure combined with understated honey flavors tequila purists will find in no other Blanco. Sipping Spirits imports a range of premium liquors to "titillate the fine taste of a connoisseur." Hotel California blanco tequila was very recently launched in