Muretta Valpolicella Ripasso DOC 2018 Muscat This wine was made from

This wine was made from beautiful 35 year old vines planted in decomposed sandstone and clay in the Voor-Paardeberg

With a light

made in tiny quantities

apricots and juicy nectarine to more concentrated lime marmalade as well as caramel and cream (from barrel fermentation and 11 months of maturation in mostly older French oak)

complex nose with hints of fruit

Muretta Valpolicella Ripasso DOC 2018 Muscat This wine was made fromCorvina and Corvinone 65%, Rondinella 20%, Molinara 5%, others 10%. Intense ruby red colour with granite highlights. Intense and persistent aroma of ripe red fruit, plums and spices. Robust, harmonious body, engaging and full flavoured, with slight tones of vanilla. Food pairings Risottos, grilled red meat, game, roasts, mature cheeses.