Duckhorn Vineyards 2004 Cabernet Sauvignon Tennessee and aged two months in

and aged two months in stainless steel containers

Paul Pacult's Spirit Journal: "The rich bronze color sparkles under the lamp

charred oak flavors

Bottled at 90 proof this uniquely smooth

The recipe today remains inspired by Basil’s original with complex flavors and an unmistakable spiciness

Duckhorn Vineyards 2004 Cabernet Sauvignon Tennessee and aged two months inBlend: 86% Cabernet Sauvignon, 14% Merlot The 2004 Napa Valley Cabernet Sauvignon is a full bodied wine with a very smooth entry,excellent balance between oak and fruit, spicy tannins, and a lingering finish. The aroma isdominated by layers of blueberry, fig, and blackberry, accented by violet, spice, and a hint ofbell pepper. The flavors are ripe with cassis, raspberry jam, blackberry, toasted oak, and atouch of dried herbs on the finish.