• Beetroot & Orange Smoked Salmon 100g — oak-smoked salmon marinated with beetroot and orange for a vibrant colour and mild citrus finish
ready-to-eat portion designed for gym-goers
or building a complete smoked salmon dining experience at home
Storage Instructions
Slice and serve chilled
Salmon Tartare Cubes Fresh organic salmon fillet • Beetroot & Orange SmokedLight smoked Atlantic salmon cubes, delicately prepared for a clean, refined flavour and tender texture. Perfect for serving as salmon tartare, canaps, starters, salads, bowls, or as a premium topping for sushi style dishes. Ingredients: Atlantic Salmon, Sea Salt, Oak Wood Smoke Cooking instructions: Ready to serve. Best enjoyed chilled. For a classic tartare preparation, mix with extra virgin olive oil, white pepper, fresh lemon juice, and capers.