Silicone Mould - Happy Birthday Font - S297 blue cutter We don't recommend it

We don't recommend it

Unused Isomalt nibs can be stored in an air tight container for up to 2 years

Approx 5cm per piece

Modified Tapioca Starch (1412)

it has a smoother non-bitter taste but does not taste like chocolate as a normal dutch cocoa would

Silicone Mould - Happy Birthday Font - S297 blue cutter We don't recommend itInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gum paste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.