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Fermentation at controlled temperature in stainless steel vats
The elemental form of the four-step brewing method
Kentucky- Penelope Bourbon Toasted Series explores new and unique expressions of our signature four grain straight bourbon whiskey
This leads with pronounced minerality on the nose
and soul of our wines
St. George California Citrus Vodka 750ml Basil Hayden Fermentation at controlled temperature inSince St. George Spirits was founded in 1982, weve grown from a dedicated eau de vie distillery into a diverse operation that makes a range of craft spirits. Then: a bare bones production facility with tasting tables jerry rigged on sawhorses. Now: a 65,000 square foot hangar with a spectacular tasting room, laboratory, and a lineup of the most beautiful copper stills in the industry. Then: a one man operation. Now: a diverse team of individuals
