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Ships within 48 hours · Estimated delivery Aug 17 - Aug 22
While we take every care in packaging chocolate to ship
» Handwash only
We use Edible Icing sheets that may contain the following ingredients:
These cutters will stand the test of time and create the best range of delicious treats
3D embosser & Cutter is 120mm wide
Silicone Mould - Candyland Carousel - S416 leaves While we take every careInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.
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