Tozai Sake Typhoon 720ML Vermouth tobacco and black tea aromas

tobacco and black tea aromas and flavors

small pot stills

both describing the star-bright texture and the lemon

From one of the denomination s most iconic winemakers

All batches were cold-soaked for 5 days and then fermented in 8 T open tops (hand plunged 2-3 times per day)

Tozai Sake Typhoon 720ML Vermouth tobacco and black tea aromasclassic futsu shu style of medium acidity and umami, a round finish that becomes more expansive when warmed. While most futsu shu available in the US adds massive quantities of distilled alcohol and does not polish the rice much, this sake is polished to 70% and has a minimal amount of alcohol added, resulting in a sake that is smooth and easy drinking at any temperature.