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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
The pastry’s crisp
The flavour is all in the quality
A classic roasting joint with a bit of craft to it
It feeds plenty and never goes to waste
Please allow notice
Fillet Steaks 180g x 2 Christmas week only The pastry’s crispOur fillet steaks are cut from the tenderloin, the most delicate muscle on the animal. This is beef at its softest, with a fine grain and a clean, elegant flavour that suits quick, high heat cooking. Each steak is hand cut by our butchers, trimmed with care, and ready for the pan or grill. Fillet is ideal for those who prefer a leaner steak with a buttery tenderness that needs very little done to it. Perfect for a simple supper or a special occasion.
