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warm spice stews
and Puligny-Montrachet
Lots of spring florals mingle with white orchard fruit such as yellow apple
grilled vegetables
A very fine and elegant wine
Big Beltie Cabernet Sauvignon Producer_Indomita warm spice stewsThe Big Beltie Cabernet Sauvignon requires perfectly ripe grapes to show its full potential. They look for the right moment for the harvest of each particular vineyard, ensuring perfect maturity. The grapes are destemmed, crushed and then sent to maceration for about ten weeks. Approximately one third of the blend is aged with half toasted French oak which adds complexity to the wine. Rich and deep red, this wine showcases ripe blackcurrant and cassis
