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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
rough surface in place
Japanese hand-forged Sujihiki blade from master Nakagawa Satoshi's
24 cm VG10 Pro Series Kasumi Sujihiki (Slicer)
Blade made of ZDP189 steel damascus
Japanese santoku knife
Japanese kitchen knife Yoshimi Kato Petty Aogami Super S/S clad Cherry D-900 15cm rough surface in placeHandmade Japanese petty D 900 by Yoshimi Kato. This knife is incredibly controlled and maneuverable due to its small size and rather narrow blade, which also makes it perfect for making precise cuts. Aogami Super steel with a stainless steel clad makes up the blade. 120 mm is the length of the blade. Work with cherrywood. Yoshimi Kato suggested hand washing and drying with a towel for small knives. Steer clear of hard sweets, bones, frozen meals,
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