Hammered Stainless Steel - Nakiri knife 18cm reviews_group Clean the knife block regularly

Clean the knife block regularly with a soft cloth and keep it away from heat sources

the knives feature unique oak and black epoxy handles

it will become the centerpiece of your kitchen—ideal for the home chef who leaves nothing to chance

straight and controlled vegetable cutting

Ready to take your cutting experience to the next level

Hammered Stainless Steel - Nakiri knife 18cm reviews_group Clean the knife block regularlyHammered Stainless Steel Series by Shinrai is unique in any kitchen. The Hammered Stainless Steel Series Nakiri knife by Shinrai has extreme sharpness and hardness, this by using the hammered stainless steel with a hardness of 59 on the Rockwell scale. This knife is suitable for cutting vegetables very thin and peeling them. The tip of the knife is slightly rounded so you can quickly cut through your vegetables, even from an angle. This edition of the