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Heritage flours have a distinctive taste and excellent baking properties
Ingredients: Sustainable spelt
Sustainable Whole Emmer Flour is a stoneground flour
Ingredients: Sustainable Wheat grain
Stone milling retains more flavour and nutrients in the flour as compared to typical roller milled flour
Sustainable Whole Emmer Flour 12.5kg Size:12.5 kg Heritage flours have a distinctiveSustainable Whole Emmer Flour is a stoneground flour. The grain passes through a stone mill and a portion of the bran is removed. It is wonderful for all your home baked breads, and perfect for a sourdough starter. This flour can also be used as all purpose flour in cakes, muffins, and biscuits, or in any recipe that calls for plain flour. Ingredients: Sustainable emmer. 12%min protein content. Allergens: This product contains Gluten. May also contain
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