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Enjoy fresh vegetal notes
it supports metabolism
Our ceremonial grade matcha is produced using exclusively the first harvest of shade-grown spring tea leaves in the Uji region of Kyoto
naturally sweet umami flavor and creamy texture
Japan from the first spring harvest of shade-grown Tencha leaves
Superior Culinary - 100g test Enjoy fresh vegetal notesDescription Matcha Buyer's Guide Superior culinary grade matcha made from a special blend of 1st and 2nd harvest green tea leaves. The perfect matcha for using in lattes, smoothies or baking for a matcha flavour hit with all the health benefits. Robust & more astringent bitter than ceremonial grades. Best enjoyed mixing and blending with recipes. If you're planning to mix matcha with other recipes, this is the best and most economical choice.
US$ 1574.50
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