Pay in 4 interest-free payments of $12.50 Learn more
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Each order is then carefully flavored with high quality flavoring oils while still warm
An improved filter design stops coffee from shooting right through the middle
nothing artificial
Region: Molino Norte
Grower: Coffee growers from Chiapas and Oaxaca
Nicaragua size:5 LB Each order is then carefullyCertification Grading: SHG EP Roast: Medium Tasting Profile: Cocoa, floral and citrus tones. Grower: Smallholder farmers from Molino Norte Variety: Yellow and Red CAtuai, Catimor & Parainema Region: Molino Norte, Matagalpa, Nicaragua Altitude: 900 1590 M Soil Type: Clay Minerals Process: Fully washed, fermented for 12 14 hours and then dried on patios and raised beds
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