Costa Rica Las Lajas Retail and traditional varieties like Typica

and traditional varieties like Typica

it offers a beautiful example of the quality possible from southern Mexico’s specialty coffee communities

crisp acidity

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one of Guatemala’s most celebrated coffee-growing regions

Costa Rica Las Lajas Retail and traditional varieties like TypicaLas Lajas is produced by Oscar and Francisca Chacn, third generation coffee producers known for helping lead Costa Ricas micromill movement. Their commitment to quality, experimentation, and hands on processing has made Las Lajas one of the countrys most recognized names in specialty coffee. Perla Negra is a natural process coffee made from carefully selected ripe cherries with high sugar content. The coffee is dried slowly over 2230 days, beginning