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Obolo's Patagonia Murta Berry 37% White Chocolate is a unique bar that blends creamy white chocolate with the exotic flavors of the Chilean murta berry
Bonnat's Côte d'Ivoire 75% Dark Chocolate is a single-origin bar crafted from Forastero cacao beans sourced from Côte d'Ivoire
Bonnat's Chocolat Noir au Praliné Noisettes is an exquisite dark chocolate bar that harmoniously combines rich cocoa with the delicate sweetness of hazelnut praline
The bar was announced on their social media platforms
sustainability
Dick Taylor - Ginger Snap Milk 55% imported-products Obolo's Patagonia Murta Berry 37%Dick Taylor's Ginger Snap Milk 55% is a seasonal offering that combines the rich, creamy profile of 55% Brazil milk chocolate with the spicy crunch of ginger snap cookie bits. Crafted using A2 A2 whole milk from Alexandre Family Farm and ginger snaps from Bunches & Bunches, this bar delivers a harmonious blend of sweet and spicy flavors with a satisfying texture. Handcrafted by Dick Taylor Craft Chocolate, known for their meticulous bean to bar
