Silicone Mould - Seahorse / Starfish / Fish / Shells - S607 edible paper Constructed with European and FDA-approved

Constructed with European and FDA-approved premium quality 100-percent food-grade silicone

Allows rotation in clockwise and anticlockwise for both right and left hand use

Maltodextrin

450g RTU Choc Ganache and 10ml Hazelnut Essence

You can use the fridge to spead up the process

Silicone Mould - Seahorse / Starfish / Fish / Shells - S607 edible paper Constructed with European and FDA-approvedInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gum paste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.