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Cherry Down Under Cake
Karo can be used to make modelling chocolate or as a substitute to Isomalt when creating sugar ice
2inch (50mm) Slice makes 4inch (100mm) full pizza
Our round 3Dmbosser plates are 75mm wide and are designed to be used with a 70mm round cutter
Measures approx 3
Silicone Mould - Santa Sleigh - S219 sea shell Cherry Down Under CakeInstructions: For the best details, lightly dust the mould with cornflour or icing sugar. Press in small amount of sugar paste, gumpaste or fondant, roll gently over the silicone mould with the rolling pin and remove the excess paste with the sharp knife. Tip: For a easy release, put the mould in a freezer for about 30 seconds, or bit longer if needed. Once the gum paste has hardened up a bit, turn the mould over, and the item should pop out easily.
