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lemon curd and nougat notes
Explosive aromas of black raspberries
the wine is fermented with indigenous yeasts and matured for 12–14 months in French oak barrels (15–20% new)
it offers depth
almond and a mineral backbone
Ardnamurchan AD Single Malt (700ml) lemon curd and nougat notesComplex and coastal, Ardnamurchans core single malt offers fresh aromas of sea spray, lemon peel and light smoke. On the palate, its vibrant yet structured, with a balance of salted caramel, citrus oils, and savoury herbs. The lightly peated character is beautifully integrated, giving a subtle smoky thread through a long and mineral finish. A rising star of the West Highlands.
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