Chasen Kusenaoshi - Vispställ Nantou The Yakishime technique involves firing

The Yakishime technique involves firing the jug without glaze

this tea is perfect as a rich but smooth tea to drink with milk

Matcha is a beverage that has a central place in Japanese culture and is made from a finely ground powder that is whisked into a frothy drink

Golden Yunnan

the tea has a unique flavor that is slightly different from the original

Chasen Kusenaoshi - Vispställ Nantou The Yakishime technique involves firingExperience the true essence of Japanese tea culture with our exclusive Kusenaoshi. Crafted with precision and traditional artistry, this elegant accessory is a must have addition to any matcha connoisseur's collection. Kusenaoshi, meaning "tea whisk stand," serves as the perfect companion to your beloved Chasen (tea whisk). Its purpose is twofold: to protect and preserve the delicate shape of your Chasen, and to enhance the overall aesthetics of your