Ethiopian (Light / Medium Roast) winey This espresso blend is a

This espresso blend is a very versatile blend

This decaffeinated dark roast coffee is full of flavor with a balanced body and mild acidity

Smoothie's Vanilla Why Protein

The flavors of ripe banana

but rooibos was not exported in volume until the late 20th century

Ethiopian (Light / Medium Roast) winey This espresso blend is a[product description] Our Ethiopian coffee is a regional blend of high grade Ethiopian coffee beans. What makes this coffee truly shine is the winey and sweet flavor that is characteristic in coffees from Ethiopia. This coffee is roasted to light medium roast. It has a smooth body and bright sweet acidity. [ product description] [product preparation] Grind your coffee as close to brewing as possible. Match the grind of coffee to your brewing method.