Tandoori Masala Cooking Try mixing metallic colors together

Try mixing metallic colors together for even more interesting hues

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Tandoori Masala Cooking Try mixing metallic colors togetherA traditional spice mixture of North India, Pakistan and Afghanistan, Tandoori Masala is typically combined with yoghurt and used as a marinade with chicken, fish or other meat. We also use it as a dry rub or as a flavoring for a simple curry dish with coconut milk. Unlike most Tandoori Masala blends, ours has no artificial color. Certified USDA Organic, Certified Kosher, Gluten Free, Non GMO 80 gm (2. 8 oz) of Spice in a Reusable Tin 2 out of 5 Heat