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the cider-producing regions around the world
Designed for those on a budget this barrel has been produced out of food grade materials with a 2" opening to enable you to fill the container with ease
we chose our Craft Ale Yeast Number 2 as it has the following characteristics -
The SG Wines Platinum range offers a 7 day wine kit where you start the fermentation on day 1
Height : 33
Crushed Malt - Maris Otter Pale Malt 25Kg Sack Harvest the cider-producing regions around theMaris Otter Pale Malt is the very best base malt for English Ales and lighter beers. It is the perfect ingredient for malt forward Pale Ales. Its unique rich malty flavour also exhibits the Delia factor it is very easy to brew with, and forgiving! It is consistent, and delivers pronounced clarity. Pale Malt is used to mix with other malts and is the main ingredient for all varieties of ales, bitters, milds, stouts and porters. Maris Otter Pale Ale
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